The Year 2 children enjoyed a delicious French breakfast with baguettes with butter and jam, croissants and hot chocolate this week.
The children dressed up and enjoyed savouring the French food which included croissants and baguettes. They also had cups of 'chocolate chaud' which was perfect on a chilly February morning.
Madame Sheriff was proud of the children for trying to say tricky French words like “confiture” (jam) or “s’il vous plait” (please).
A big thank you or “merci” to Barry, the kitchen team and all the Year 2 staff members for supporting this fun event.